Ayu (Freshwater Trout) specialized restaurant operated by the Miyagawa upstream fishery cooperative association. Seats are available and you can enjoy Ayu at any location and while enjoying the river breeze. Open from June 1st to the end of September. Closed on Mondays.
|Business Hours||Lunch: 11:00 - 15:00
1st of June to the End of September
|Reference||397-8 Takiya Ōdai-chō, Taki-gun, Mie-ken 519-2525
Summer Season Only! A Very Popular Ayu Restaurant
A shop where you can eat fresh Miyagawa Ayu directly from the fishermen's coast while the view of the Miyagawa river and valley. You can enjoy a variety of sweet dishes such as salt-fried, sashimi, Ayu noodles and more. Seiryuu set meal & Seiryuu tea are a popular menu. Open during summer only from June to September. We do not accept reservations for general seats, seats might be hard to find during weekends.
Be Satisfied with a Special Seat and a Special Meal
Limited to only one pair/group per day, you can rent a special seat on the opposite bank with plenty of privacy. A special menu called "Flying Meal" is available. After enjoying a stomach full of Ayu cuisine, you can also play in the river, spend your time at your own pace in the shades. Reservation is required.
Popular from Children to Adults
The Ayu & Amago catching experience/event is also very popular! You can adjust the amount of fish and in total only accounts by caught kilogram, you can request according to the number of people participating as well. Fish taken can be eaten on the spot with BBQ or taken home. Reservation is required.